Greige is a patisserie located in Walkers Point that offers French-inspired pastries and desserts. We are open early for coffee, tea and delightful breakfast pastries. We also stay open late to be a destination spot for an after-dinner drink and dessert.
We carry a small selection of fine wines and rotating tap cocktails, crafted by Milwaukee’s Bittercube. We also offer custom cakes and desserts for any wedding, event or party.
Jessica Reinhardtsen, owner of Greige, has a passion for creating unique desserts containing traditional and nontraditional flavor profiles. The pastries and desserts at Greige contain nods to traditional items while adding her own flare. She wanted to create a place where luxurious desserts and fine drink could be enjoyed. Greige is located in a historically registered building that was once the George Ziegler Candy Co. What was once a space that created delicious confections, now hosts a patisserie that will carry on the sweetness of this buildings historical significance.
Jessica and her husband, Steven, live in the Third Ward and love having their business and personal life in the Milwaukee area. They enjoy the growing food movement in Milwaukee and all the unique places there are to offer. They are excited that Greige is a part of this growth of Milwaukee!